Cherry Boba for Bubble Tea
Now you can buy cherry boba for bubble tea at home!
Make your very own bubble tea at home with PopaBall’s cherry boba and our mango bubble tea powder. Instructions on how to make bubble tea can be found on our blog as well as a range of bubble tea recipes. Try adding these bubbles on top of ice-cream or setting them in our Bubble Tea Popsicles shown below, recipe in Instructions tab.
Explore our bursting bubbles and bubble tea powders and get some recipe ideas and inspiration from our blog as well as the PopaBall recipe page.
If you try out this recipe or make your own bubble tea creation, share a picture with us on Facebook, Twitter or Instagram!
Cherry Boba Ingredients: Water, Fructose, Cherry Juice (14.5%), Thickener (Starch), Acidity Regulator (Calcium Lactate), Acidity Regulator (Citric Acid), Thickener (Seaweed Extract), Cherry Flavor, Preservative (Potassium Sorbate), Colour: E160a. Nutritional Info / Typical values per 100g: Energy 336 kJ/ 80 kcal, Fat 0g, Saturates 0g, Carbohydrate 20g, Fibre 1g, Protein 0g, Sugar 16g, Salt 0.1g.
Honeydew Melon Bubble Tea Popsicles
Ice lolly moulds
Honeydew Melon Bubble Tea Powder
Cherry Bursting Bubbles
1. First make up your milky bubble tea as normal by adding a splash of boiling water to the powder, mixing well and topping it up with cold water and a drop of milk. Use one of our bubble tea shakers to make it extra efficient (and fun!).
2. Pour the mixture into the honeydew melon bubble tea lolly moulds and drop in a spoonful of cherry bursting juice bubbles.
3. Secure the lid and place in the freezer for 24 hours to ensure your bubble tea popsicles are fully set and good to go!
If you try out this recipe or make your own bubble tea creation, share a picture with us on Facebook Twitter or Instagram!