Baby It’s Cold Outside Tea
Baby It’s Cold Outside Tea is our TeaShed Chai tea. Chai is a black tea with the addition of cardamom, cinnamon, ginger, clove and nutmeg. Baby It’s Cold Outside tea bags have a lightly spiced aroma, which will warm you up and defrost your hands!
Invite your friends to enjoy this heart warming tea at a tea party, or why not incorporate this lightly spiced tea into your afternoon tea!
Baby, It’s Cold Outside Tea is a must-have accessory for winter. Use this tea in baking and make some yummy Chai Tea Spiced Biscuits!
Why not pair our chai tea with some yummy biscuits and a vintage tea set in this Vintage Tea Gift Bag for a tea lover’s present?
Chai Spiced Biscuits
To make your own Chai Spiced Biscuits, you will need:
225g self raising flour
110g butter or margarine
4 & 1/2 tbsp golden syrup
Contents of 2 Baby It’s Cold Outside Tea bags, ground
2 tsp ground ginger
How to make Chai Spiced Biscuits with Baby It’s Cold Outside Tea:
1. Preheat the oven to 180 degrees C and line or grease a baking tray.
2. In a saucepan, melt the butter, sugar and syrup over a medium heat. Remove to cool once everything has melted and dissolved. Add the flour and chai spices into the pan and whisk until it forms a dough.
3. After letting the dough cool slightly, roll it into small balls and place them onto the tray. Flour your hands so the mixture doesn’t just stick and leave enough room for the biscuits to spread during baking. Press a fork onto the top of each ball to squash it a little, flour the fork if you find it sticking. This recipe will make 25-30 Chai Spiced Biscuits depending on the size.
4. Bake at 180 degrees C for 10-12 minutes until the Chai Spiced Biscuits are golden brown. Cool completely on a wire rack before serving.
Enjoy one (or two) of your delicious Chai Tea Spiced Biscuits with a fresh Northern Brew Tea!
Explore our other tea recipes and get inspiration from our blog.